Cyanohydrin reactions enhance glycolytic oscillations in yeast
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Cyanohydrin reactions enhance glycolytic oscillations in yeast. / Hald, Bjørn Olav; Nielsen, Astrid Gram; Tortzen, Christian; Sørensen, Preben Graae.
I: Biophysical Chemistry, Bind 200-201, 2015, s. 18-26.Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt
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TY - JOUR
T1 - Cyanohydrin reactions enhance glycolytic oscillations in yeast
AU - Hald, Bjørn Olav
AU - Nielsen, Astrid Gram
AU - Tortzen, Christian
AU - Sørensen, Preben Graae
N1 - Copyright © 2015 Elsevier B.V. All rights reserved.
PY - 2015
Y1 - 2015
N2 - Synchronous metabolic oscillations can be induced in yeast by addition of glucose and removal of extracellular acetaldehyde (ACAx). Compared to other means of ACAx removal, cyanide robustly induces oscillations, indicating additional cyanide reactions besides ACA to lactonitrile conversion. Here, (13)C NMR is used to confirm our previous hypothesis, that cyanide directly affects glycolytic fluxes through reaction with carbonyl-containing compounds. Intracellularly, at least 3 cyanohydrins were identified. Extracellularly, all signals could be identified and lactonitrile was found to account for ~66% of total cyanide removal. Simulations of our updated computational model show that intracellular cyanide reactions increase the amplitude of oscillations and that cyanide addition lowers [ACA] instantaneously. We conclude that cyanide provides the following means of inducing global oscillations: a) by reducing [ACAx] relative to oscillation amplitude, b) by targeting multiple intracellular carbonyl compounds during fermentation, and c) by acting as a phase resetting stimulus.
AB - Synchronous metabolic oscillations can be induced in yeast by addition of glucose and removal of extracellular acetaldehyde (ACAx). Compared to other means of ACAx removal, cyanide robustly induces oscillations, indicating additional cyanide reactions besides ACA to lactonitrile conversion. Here, (13)C NMR is used to confirm our previous hypothesis, that cyanide directly affects glycolytic fluxes through reaction with carbonyl-containing compounds. Intracellularly, at least 3 cyanohydrins were identified. Extracellularly, all signals could be identified and lactonitrile was found to account for ~66% of total cyanide removal. Simulations of our updated computational model show that intracellular cyanide reactions increase the amplitude of oscillations and that cyanide addition lowers [ACA] instantaneously. We conclude that cyanide provides the following means of inducing global oscillations: a) by reducing [ACAx] relative to oscillation amplitude, b) by targeting multiple intracellular carbonyl compounds during fermentation, and c) by acting as a phase resetting stimulus.
U2 - 10.1016/j.bpc.2015.03.004
DO - 10.1016/j.bpc.2015.03.004
M3 - Journal article
C2 - 25863195
VL - 200-201
SP - 18
EP - 26
JO - Biophysical Chemistry
JF - Biophysical Chemistry
SN - 0301-4622
ER -
ID: 135658618